Smart kitchen trends shape luxury homes and appliances
Pittsburgh chef Anthony Marino discusses prevailing luxury kitchen trends. Built in units in earth tones replace steel, with Bertazzoni and Ferrari red accents. Smart appliances from Samsung LG and Wolf offer AI features, energy monitoring, recipes, and remote control. Customers seek one stop cooking and connectivity, with prices often in upscale homes.
MENTIONED IN THIS ARTICLE
Pittsburgh
Anthony Marino
Don’s Appliances
Cullinary Institute of America
Marino
Bertazzoni
Anthony
Why Chefs Hate Brunch and Their Customers
A Foodbeast video shows four chefs discussing why brunch is disliked. They blame drunken customers, constant drink service, messy bathrooms, and lengthy egg orders. They note cooks and servers bear the burden, while the brunch trend wanes as breakfast returns.
MENTIONED IN THIS ARTICLE
Foodbeast
Denver
Salmon With Dill Poached Salmon and Roasted Broccoli Caesar
Salmon fillet poached in white wine with lemon and dill, paired with a roasted broccoli Caesar salad. The broccoli is tossed in a creamy garlic anchovy dressing with shaved Parmesan. Croutons use rustic white bread and the dish features a sour cream dill sauce.
Broccoli Caesar Salad with Anchovy Gremolata Croutons
Freshly cracked pepper and oven roasted broccoli with anchovy oil toasted bread croutons. Florets and stems tossed in Parmesan mayonnaise lemon mustard and garlic dressing. Serve with extra croutons shaved Parmesan and pepper. Serves 4.
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the Gazette
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Chroniclet.com
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