Farewell Accent pages moving to Sunday Opinion
Columnist announces transfer from Accent to the Sunday Opinion page featuring Leonard Pitts and a rotating cast. The writer reflects on opinion journalism, its purpose, and the new role of listening to readers while inviting feedback and community connection. Email contact provided.
MENTIONED IN THIS ARTICLE
TV Friends
Leonard Pitts
Auburn University
The
Chronicle
Elyria West High School
Wolverines
Elyria High
Strawberry and Cheese Bruschetta A Summer Dessert Twist
Strawberry season inspires a bright bruschetta using fresh berries in place of tomatoes. Local farm picks shine with ciabatta fried to crispness, ricotta or mozzarella, and a balsamic honey glaze with mint for garnish. Bethesda note adds a personal touch.
MENTIONED IN THIS ARTICLE
Bethesda
Maryland
Bruschetta with strawberries basil and balsamic glaze
A bright summer starter recipe uses fresh basil mint and strawberries tossed with olive oil. Balsamic reduction adds a glossy glaze to toasted bread with ricotta or mozzarella and flaky salt for garnish.
Changes in Cake Making Driven by Trade and Technology
bakers from various lands shared ideas as transportation improved flour mills refined flour and sugar availability rose. bleached flour produced lighter cakes while sugar costs and substitutes like honey shaped choices during the Civil War era and beyond.
MENTIONED IN THIS ARTICLE
Kornblum
America
Africa
Caribbean
South
Europe
United States
Hawaiian Shrimp Rice Bake Delights Pineapple Teriyaki Twist
A reader praises a Hawaiian shrimp dish with pineapple, peppers, and greens baked with rice. The pineapple keeps the rice moist, and the teriyaki style sauce flavors each bite. Crispy rice bits and cilantro finish the bowl, suitable for a rainy night. Contact Chrissy Kadleck at ckadleck sbcglobal.net.
MENTIONED IN THIS ARTICLE
Hawaii
Chrissy Kadleck
Ckadleck
Sbcglobal.net
Varieties of flavored popcorn recipes and advice
A survey of popcorn flavor ideas from peanut butter to maple bourbon and cinnamon sugar, plus steps for oven drying and melting chocolate. Includes curry, old bay, zaatar, and spice blends with multiple recipes and serving notes.
Parmesan and Chipotle Popcorn with Za'atar Variations
Microwave popcorn tossed with butter Parmesan cheese ground chipotle and salt for a spicy savory snack. Additional notes include butter Old Bay seasoning and za at ar spice blend options with instructions to toss over hot popcorn for even flavor.
MENTIONED IN THIS ARTICLE
Middle East
Za Atar
Also Mentioned on This Page
Chicago Evening Post
Finley Peter Dunne
Jeffers
Ed Williams
Williams
Rini Jeffers
Rinijeffers
Gmail.com
Tribune News Service
Big Island
Old Bay
Mid-Atlantic
Recipe
Daniel Neman
Food Network
By Susan Feniger
Mary Sue Milliken
Jeffrey
Ina Garten
Za’atar Popcorn
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