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The Gazette in Medina, Ohio

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Articles on This Page

This newspaper page contains 6 articles. Subscribers can read the full text of each article.

Newspaper

The Gazette

Location

Medina, Ohio, United States of America

Date

Jul 15, 2025

Page

6

Shrimp Patties Bring Sweet Spicy Burger Vibe

A food writer shares fried shrimp patties as a quick 20 minute dinner option inspired by a chile crab dish from Seema Pankhania’s Craveable. The recipe yields four burgers with extra sauce and mayo, uses jalapeño instead of long red chilies, and suits shrimp lovers despite allergy concerns in the household.

Seema Pankhania Singapore

Singapore shrimp burgers from Craveable recipe

Finely chop half the shrimp and leave remainder chunky. Mix with green onions egg white white pepper soy sauce salt and breadcrumbs. Shape into patties coat with breadcrumbs chill. Blitz onion garlic ginger and chilies to a paste then sauté with spices ketchup soy sauce and water. Shallow fry patties 5 minutes until golden, toast buns, mix mayo with sesame oil and garlic, assemble burgers with lettuce, spicy sauce and limey green onions. Serves 2.

Sprinkles vs jimmies debate stirs Philadelphia ice cream scene

In Philadelphia Old City The Franklin Fountain confronts a long running dispute over what to call rainbow sprinkles and chocolate jimmies. Workers report customers split between terms while local shops label toppings differently for dine in and takeout. The debate reflects regional pride and evolving language without a clear geographic consensus.

Philadelphia Franklin Fountain Old City Benjamin Franklin Shaun Brown West Oak Lane Miami Veronica Rin Brown Jimmies Rin Market Street Franklin Eric Berley SEPTA South Boston Globe Wilton C &C Creamery Ridge Avenue Deja Mitchell Mitchell

Rival chefs divide world of cooking power and prizes

In a global split between two chef lines led by Adria and Redzepi, the world’s culinary elite chase top honors like No. 1 on the 50 Best list. Asador Etxebarri and Bitter Arginzoniz vie for leadership, while the MAD Symposium fuels big ideas and globe roaming. A wary foodie notes the rivalries could sharpen Etxebarri’s edge.

Hong Kong Mumbai Adria Redzepi Noma Kyoto Los Angeles Arginzoniz Asador Etxebarri Spain Maida Peru Etxebarri Turin No. 2

Peas a Summer Star in French Cuisine and Markets

Peas hold a special place in French culture from Versailles to modern markets. Sugar snap and shell peas shine when eaten fresh, crisp and sweet, paired with radish, feta, and breadcrumbs for a bright starter or light meal.

Versailles Louis XIV Louis

Pea and Radish Salad with Feta and Mint

Bright crisp salad of radishes sugar snap peas and feta tossed with a lemon vinaigrette. The vinaigrette unites shallot Dijon lemon juice and olive oil for a puckery light summer dish. Garnish with sprouts and serve immediately. Serves 4 to 6. Source Beth Dooley.

Also Mentioned on This Page

East Coast Boston U.S Massachusetts Pennsylvania Peeps Jimmy Bartholomew Just Born David Wilton U.S. Patent and Trademark Office Elizabeth Robertson THE Philadelphia Inquirer Tnsa Kohr Bros Peas L c Beth Dooley Medina-Gazette.com
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