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Fewer Dairy Farms In State Than Were 25 Years Ago
Maryland dairy industry study shows fewer farms but larger herds and higher production. Average cows per herd rose from five to 13, while total milk output increased 163000 pounds per farm over 25 years. Fewer farms remain, yet larger, more efficient operations are expected to persist. Dr. Wysong notes two main causes: shift from home consumption to wholesale market and more cows on commercial dairies.
MENTIONED IN THIS ARTICLE
College Park
Maryland
John W. Wyson
Wysong
Per Gui
Lual
Lauren
Myers, Jr
Song
Sul Salem
Washington
County Hospital
Sysong
Cathy Jane Lane
Willis Lane
Baltimore
Richmond
Glotzbach
Internal Revenue
Linda Humberston
Carl
Berston
Mitchell Ave
U. S
Gleizbach