Italian flavor meatloaf with spicy lentils and greens
Lean meatloaf made with ground white meat turkey and fennel with a tomato sauce. Spicy lentils seasoned with oregano and onion provide a protein rich side, and a lettuce or spinach salad completes the meal.
Tribute to John Shadburn a mentor in wine distribution
Gary Twining honors John Shadburn a Columbus area wine and beer distributor general manager whose leadership, kindness, and sharp eye for shelves shaped colleagues and industry. He mentored Twining, fostered personal connections with retailers, and helped secure notable brands like Heitz. Twining notes Johns lasting impact and recalls their friendship.
MENTIONED IN THIS ARTICLE
John Shadburn
Georgia
John
Columbus
Lynn
Mill Creek
Heitz, Burgess
Joe Heitz
Ohio
Joe
California
Coupon-driven kitchen hacks and price drops in life section
The Life page notes 38 percent on orange juice can 12 ounces and other staples with price cuts. It suggests using CoolSavings and GrocerySmarts to download coupons, knowing store policies, using loyalty cards, and checking register prices while Chrissy Kadleck shares foodie tips and contact info.
MENTIONED IN THIS ARTICLE
ShopSmart
CoolSavings.com
GrocerySmarts.com
Chrissy Kadleck
Ckadlock
Sbcglobal
Cooking in Every Day English by Todd English
Chef Todd English unveils Cooking in Every Day English a cookbook emphasizing technique using supermarket ingredients with flavorful results. It blends simple recipes with anecdotes and step by step photos from peeling avocado to lobster meat extraction, plus examples like a spiced Cuban sandwich aioli and ginger avocado soup.
MENTIONED IN THIS ARTICLE
Todd English
PBS
Oxmoor
California
Classic Paglia e Fieno with shrimp inspired tweak
Reader Linda Cicero shares a family twist on the Italian strand egg dish Paglia e Fieno using shrimp and greens with notes on a prior Key lime cake recipe from Norman Bros. market. She invites Carnavale connections for the original recipe.
MENTIONED IN THIS ARTICLE
Carnavale
Norman Bros. Market
Steven Linton
Avocado Soup with Cucumber and Chives
Avocado soup combines avocado cucumber onion and garlic with lemon juice and chives. Puree and chill then whisk in chicken broth creme fraiche and salt before serving topped with diced tomato. Makes 2 servings with nutrition per serving.
Also Mentioned on This Page
Linda Gassenheimer McClatchy Newspapers
Gary Twining
Cutting Edge Selection
WiningWithTwining
Hotmail
Browns
Scott Petrak
Chronicle
Chronigfet.com
Lincoln
Linda Cicero
LindaCiceroCooks
Aol.com
Paglia E Fierno