Canary bean salad and Thai mussels feature at South Florida spots
Readable passages describe a quick yellow canary bean salad with pork chops using panca paste and canary beans from Peru, plus a Thai coconut mussels recipe, both tied to South Florida venues and chefs. It notes substitutions and storage tips, with social mentions of restaurant concepts and a Q&A about fan requests.
MENTIONED IN THIS ARTICLE
South
Florida
la Mar
Mandarin Oriental
Peru
Mexico
Goya
Inca
Doreen Colondres
Univision
LaCocina NoMuerde.com
TheKitchen
Pork Board
South Florida
Hyde Beach
Hallandale Beach
Danny Elmaleh
Norman Brinker
Bennigan's
Bennigan’s
Paul Mangiamele
Homemade Granola Bars With Customizable Dried Fruits
Simple oats almonds coconut and wheat germ base baked with honey brown sugar and a coffee kick. Customize with dried fruits, press firmly, bake, cool, and cut into 12 bars for room temperature storage.
MENTIONED IN THIS ARTICLE
Ina Garten
Also Mentioned on This Page
Sleuth’s Corner
Linda Cicero
Kensington Club
Dora Warner Robins
Hollywood
Alexander Dziarzynski
Terrie Temkin
Fla
LindaCiceroCooks
Aol
TasteMemories
Cook’s Corner
Miami Herald
91St Ave
Doral
PorkTelaspira.com
Fresno
Hyde Beach Kitchen
Cook’s Corner Archives
Minneapolis Star Tribune