Thrifty Macaroni Dishes With Mayonnaise Twist
Thomas Jefferson is credited with introducing Neapolitan pasta and the article shares thrifty ways to dress pasta with real mayonnaise. It details hot macaroni salads as early mayonnaise dishes, plus several new dressed-up pasta recipes. It also promotes a 144 page Best Foods cookbook offer and provides ordering details.
Hot Macaroni Salad Recipe Instructions
A simple macaroni salad mix with 8 ounces of shells, carrot, peas, celery, onion, salt, dill, and white pepper tossed with mayonnaise and milk. Bake in a 350 F oven for 10 to 15 minutes in a 1-1/2 quart casserole, serves 6.
Stewed Veal On Green Noodles
Recipe for stewed veal with green noodles. veal browned with onions and celery, simmered in bouillon with lemon juice paprika and thyme, then peas added and finished with mayonnaise. Serve over cooked noodles. yields six servings.
Spaghetti with Creamy Clam Sauce and Tuna Noodle Bake
Creamy clam sauce made from minced clams and clam juice thickened with corn starch served over spaghetti with parsley. A tuna noodle bake combines tuna tomato onion pepper lemon and milk with mayonnaise, cheese optional, baked in a buttered dish for six servings.
Mexicali Macaroni Cheese Skillet
In a large skillet brown ground beef. Stir in shredded cheese, stewed tomatoes, chopped green chilies and Worcestershire sauce. Heat about 10 minutes until cheese melts. Stir in real mayonnaise. Toss with hot macaroni. Makes 6 servings.
Chicken Pasta Casserole From Pantry Recipe
Mix mayonnaise and corn starch then whisk in bouillon. Cook until thickened, then add chicken mushrooms cheese pepper parsley sherry garlic and salt. Toss with spaghetti and bake in a 350 degree oven for 20 minutes until cheese is golden. Serves 6 to 8.
Also Mentioned on This Page
Thomas Jefferson
Mann’s Or
Best Foods Real Mayonnaise
Coventry