Try 7 days of FREE access to billions of articles

Start Free Trial

The Chronicle Telegram in Elyria, Ohio

We have 16,378,606 pages in Ohio

View this page and access billions of articles with a 7-day free trial.

Start Free Trial

This is just the beginning! Our collection holds over 300 years of history, including rare newspapers, obituaries, marriage records, birth records, and so much more—most of which you won’t find anywhere else!

Start Free Trial

Cancel anytime, risk free

Not what you were looking for? Search our billions of articles

Advanced Search

Articles on This Page

This newspaper page contains 4 articles. Subscribers can read the full text of each article.

Newspaper

The Chronicle Telegram

Location

Elyria, Ohio, United States of America

Date

Feb 22, 2025

Page

8

Smoked paprika sauce lifts simple weeknight dinners

A practical guide to easing dinner stress with three weekly meals, extra portions for leftovers, and a sheet pan cod with potatoes and broccoli. A quick olive oil lemon sauce with smoked paprika, tomato paste and honey adds smoky umami, finished with parsley for color and flavor.

Sheet Pan Cod with Smoky Lemon Parsley Sauce

Ellie Krieger shares a 4 serving sheet pan cod dish with Yukon Gold potatoes and broccoli. Bake cod fillets on a two-pan setup at 425 degrees, serve with a bright sauce of lemon zest juice tomato paste water honey smoked paprika and oil, finished with parsley.

Pork Tenderloin Quick Easy Dinner Fiber of Flavor

A lean versatile cut, pork tenderloin cooks fast and serves three to four per pound. Remove silver skin with shears or knife, monitor doneness to 145F with a rest period. It pairs with flavors from Vietnamese moc cham to ancho spice and pomegranate sauces, and adapts to roasts, skillet finishes, grills, air fryers, and meals using leftovers.

Alyse Whitney Whitney Go-To’s

Pan-Seared Pork Tenderloin With Tarragon

Recipe for one pound pork tenderloin cutlets seared in butter with shallot garlic and a tarragon citrus wine sauce. Includes steps to pound, season, brown, deglaze with broth and wine, reduce, whisk in butter and tarragon, then serve with extra tarragon. References The New Cast Iron Skillet Cookbook and The Washington Post July 8, 2014.

America Ellen Brown Sterling Epicure Washington Post

Also Mentioned on This Page

Tom McCorkle THE Ellie Krieger USDA Bobby Flay Scott Suchman
Search Courier

Search the The Chronicle Telegram Today with a Free Trial

We want people to find what they are looking for at NewspaperArchive. We are confident that we have the newspapers that will increase the value of your family history or other historical research. With our 7-day free trial, you can view the documents you find for free.

Not Finding What You Were Looking for on This Page of The The Chronicle Telegram?

People find the most success using advanced search. Try plugging in keywords, names, dates, and locations, and get matched with results from the entire collection of newspapers at NewspaperArchive!

Looking Courier

Browse Newspapers

You can also successfully find newspapers by these browse options. Explore our archives on your own!

By Location

By Location

Browse by location and discover newspapers from all across the world.

Browse by Location
By Date

By Date

Browse by date and find publications for a specific day or era.

Browse by Date
By Publication

By Publication

Browse old newspaper publications to find specific newspapers.

Browse by Publication