Healthy start to the new year broccolini pepper sauce
Ellie Krieger presents a healthy recipe from The Power of Five highlighting five core foods. Roasted broccolini rests on a red pepper garlic olive olive caper purée with toasted walnuts. Serve with rotisserie chicken and whole grain bread or as small plates.
MENTIONED IN THIS ARTICLE
Michael Crupain
Scott Suchman
East Village
Pisa
Avenue A
Foxface Natural
Sivan Lahat
Ori Kushner
David Santos
Kushner
Fifth Avenue
Carmellini
Andrew Carmellini
Europe
London Dishes Highlight Otter and Fancy Desserts in Taste Tour
A culinary tour showcases Cornish tuna preparations by Chef Lowe with toast and tuna paste, plus Salted Ice Cream at Cadet near Newington Green. Snails Bourguignon, Whole Roasted Chicken, BBQ Maitake, and other artisan dishes feature across London venues with notable chefs and eye catching pairings.
MENTIONED IN THIS ARTICLE
Lowe
Newington Green
Cadet
Jamie Smart
Smart
Julie Hetgei
Hetgei
London
New Wolseley City
Midland Grand
Patrick Powell
Tom Sellers
Aji Akokomi
Akoko
Dalston
Favorites in Seoul Seolyamyeokjeok and Gold Pig Dining
A travel note highlights Born and Bred in Majang Meat Market as a standout for Hanwoo beef with a fire and ice cooking show that delivers juicy top blade cuts. It also praises Gold Pig for pork neck barbecue with labeled provenance and tableside charcoal grilling.
MENTIONED IN THIS ARTICLE
Seoul
Majang
Min Kyung
Korea
Favorite in Norway Aged John Dory with Artichoke Caramel
In Lysverket's bright Lake Oslo setting Chef Christopher Haatuft showcases Norwegian seafood with a focus on John Dory when available. The pan-roasted fillet features lavender mustard and a caramel of artichoke and pastis, highlighting wild, nutty flavors.
MENTIONED IN THIS ARTICLE
Norway
John Dory
Wines from Cote-Rotie and Bordeaux Highlight 2019 Vintages
A wine writer recalls preferred 2019 syrahs La Turque over La Landonne and details 1982 Chateau Latour at $2,600, 1976 Heitz Bella Oaks Cabernet at auction, and a 1959 Ducru Beaucaillou tasting. Also notes Domaine de la Romanée Conti Montrachet at $14,950 and its white surprise despite a hot Burgundy year.
MENTIONED IN THIS ARTICLE
Cote- Rolle
Chateau Latour
Jane Anson
Heitz
Bella Oaks
Napa
Belle
Barney Rhodes
Joe Heitz
New York
Suzanne
Manila
Chateau Ducru-Beaucaillou
Bordeaux
Bruno Borie
Domaine de la Romanée-Conti Montrachet
Burgundy
Also Mentioned on This Page
Ellie Krieger
Washington Post
Michael Crupain MD
National Geographic
Catalyst
Alexander Ghikas
Deniz Nisancioglu
Joshua Pinsky
Union Square Farmers Market
Vermont
Spaccatelli
Carlo Mirachi
Bushwick
Pizza Palace
Roberta's
Blanca
Manhattan
Am A
Sotheby’s
Benoit