Supersonic meal service plans require tight planning
Airlines eye rapid service strategies from Western and Eastern regional carriers as they prepare for supersonic fleets. Lessons from Western in the jet era show cutting service time through disposable plastics, simplified menus, and streamlined tray handling to keep pace with faster flights.
MENTIONED IN THIS ARTICLE
Washington
UPI
Eastern
Western
Richard P. Ensign
Ensign
Yeshiva University Chef Teaches Students Cooking Skills
The Yeshiva University Culinary Skills Club at Stern College for Women learns practical French and Continental dishes. Alfred Parker shares tips from cafeteria menus and demonstrates Passover table settings, matzo recipes, and braised brisket of beef a la Malaga for six, with step by step instructions and substitutions.
MENTIONED IN THIS ARTICLE
New York
UPI
Yeshiva University
Stern College For Women
Alfred Parker
Parker
Malaga
Culinary Skills Club
Stern College For
Fifth Grade Party For Rosemary McAtee At St Peter
Thirteen girls from a St Peter Church School fifth grade in North Ridgeville were invited to a birthday party for Rosemary McAtee daughter of Mr and Mrs Ernest McAtee of Summerset Dr Rosemary will be eight and suffers a congenital heart defect. She was chosen last fall to receive gifts and cards. The girls made doll clothing at school to dress dolls they bought for Rosemary. A Cleveland Clinic checkup noted no change in her condition and surgery is not planned. Some slight health progress was noted by doctors.
MENTIONED IN THIS ARTICLE
St. Peter Church School
North Ridgeville
Rosemary McAtee
Ernest McAtee
Summerset
Rosemary
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