Space Economy In House Plans and Hidden Storage
An article by William A. faford describes two methods to design a three room house for full utility, including space saving attic storage and a folding attic stair built into the floor. It emphasizes space economy and multi purpose rooms to reduce overall floor area.
Disappearing beds and square house design for space saving
A design explores converting living and dining rooms in a three room house into two bedrooms via disappearing beds. The concept allows daytime use of rooms for living space and a tucked away bed at night, folding into a ceiling receptacle to free room area. The article discusses square house plans with stucco and brick, open staircases, and practical layouts to maximize space and comfort.
MENTIONED IN THIS ARTICLE
Soda Beth
Harvesting Sweet Clover Seed Crop in Agriculture Bulletin
United States Department of Agriculture explains how to determine the right time to cut sweet clover for seed and how to harvest with minimal shattering. It covers timing three fourths of pods turning black, equipment options like grain binders with attachments, and direct threshing from the field to maximize seed recovery.
MENTIONED IN THIS ARTICLE
Unitedates
Unite States Department of Agricultury
Fourniers
Bulletin
Cost Of Limestone Reduced To Farmer
Community limestone grinding becomes feasible as portable grinders and small engines enable on farm milling. Costs include quarrying and grinding, with a per ton estimate near 1.25 dollars whether ground locally or shipped, depending on need, rail access, and transport.
MENTIONED IN THIS ARTICLE
Tabor
RK. A. Kinnaied
University of Missouri College of Agriculture
Lth
Sverige
Fallron
Harvesting Methods Urged by Agriculture Department
From the United Rates Department of Agriculture Conservation of grain through efficient methods of harvesting is recommended to improve yields. Assistant Secretary Carl Veronein calls for maximizing wheat, oat, and rye harvests, proper stacking to prevent weather loss, and careful threshing adjustments to avoid grain loss.
MENTIONED IN THIS ARTICLE
United Rates Department of
Ass Itant
Carl Veroomun
Veoninun
Pwcia
Fattening Young Cockerels for Market Mixes
A recipe for fattening young cockerels notes a 30 pound corn base with 10 pounds middlings 2 pounds hayed meal and 8 to 10 pounds of good beef scrap. Include grit charcoal and fresh water before them all.
Parisian inspired scarves and hats set fashion notes
Idalia De Villiers reports on scarf trends popular in country and seaside areas, highlighting throw over designs and Parisian inspired models. Describes Chanel original, orange tussa and hemp thread accents, and hat variations with black hemp straw and yellow orange wreath details.
MENTIONED IN THIS ARTICLE
Idalia de Villiers
Parlé
Stover
Chanel
Georgette
Ta f fet a coats are smart fashion item for season
The article describes tanjon coats with embroidered fabric, sleeved or sleeveless styles, and coordinated dresses in cloth or contrasting fabrics. Dark coats in black taupe or dull tones are common, often heavily embroidered or with border decoration. Lace and Chantilly effects over white or black with colored girdles appear as newer contrasts.
MENTIONED IN THIS ARTICLE
Chantilly
Egyptian Motif Influences Fashion Across Shops
A reader notes the rising Egyptian motif in clothing and décor. Parks and Jeant shops showcase Egyptian themed pieces in bold contrasts, with modern designers exploring the ancient style as a fashionable, worldwide appeal grows.
Egyptian color in fashion and design sparks peaceful contrast
The writer notes ancient Egyptian wall color and temple column designs inspiring modern fashion and design. They suggest black and sage lines with vivid colors create appeal and question the psychological draw of Egyptian motifs as a respite from war metaphors, longing for tranquil scenes over conflict.
MENTIONED IN THIS ARTICLE
Egypt
Nile
Fashions Fancies and Odd Descriptions Spark Historic Style Talk
A fragmented fashion note discusses ostrich plumes and tulle trends, mentions pink satin and fur trimming, and hints at bathing salts and fabric blends. The text mixes garbled terms like ginghuss and volard with knitted sleeves and ornate accents, reflecting a messy era wardrobe snapshot.
Salt and Beautifier Practice for Skin and Nerves
The article describes a facial bath as an enlivening treatment, claiming it brightens the nerves, cleanses the skin, and improves texture. It instructs: prepare a bowl of cold saline, close eyes, submerge face multiple times, hold breath, then dry and powder for a presentable complexion.
A XVI Century Revived Fashion Feature Collet and Cloak
A historical fashion note describes a revived sixteenth century collet or cloak worn with coats. It details an invisible front piece extending slightly beyond the neck and arms, with length variations tied to gown style, and notes collets are usually same color as the garment though not always the same fabric.
Dainty Tem Gowns and Feminine Boudoir Styles
A fragment describes dainty gowns in flesh colored crepe and georgette, noting a revival of distinctly feminine boudoir fashion. It mentions delicate tinted fabrics and a soft, refined silhouette as a key trend this realm.
MENTIONED IN THIS ARTICLE
Georgete
Georgette Benrath
Also Mentioned on This Page
Grick Blend Weil
William A, Paneer
William A. Faford
Ian Et Ute
Bek
beoRet
Depa
Ketellen
Seage
LuweRe
Vroman
Paria
Palre Deaignera
Dex