Union Oyster House Oyster Stew and Clam Chowder Recipe
Recipes from Union Oyster House Boston oldest US restaurant outline Oyster Stew and New England Clam Chowder with ingredients and steps. Oyster Stew uses half and half cream butter oysters and seasonings. Chowder uses salt pork onion celery potatoes clam juice clams thyme and half and half with simmering and quick boil steps.
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Union Oyster House
Boston
United States
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