Pilgrim Pie from Thanksgiving Leftovers
Transform holiday leftovers into a main dish with Pilgrim Pie using turkey chunks, gravy, mashed potatoes, peas, and corn. Bake a bubbly, browned top in 400 degree oven for about 25 minutes, with chives and thyme for flavor, served with cranberry sauce. Makes 6 servings.
Deadline extended for culinary scholarship program 1995 96
The IACP Foundation extended the deadline for its Culinary Scholarship Program for the 1995 96 academic year. Completed applications must be postmarked by Dec 1. Open to anyone pursuing a culinary career with both entry and continuing education awards available.
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Louisville, Ky
Iacp Foundation
Ultra Low Fat Cookbook by Gail Farrell Gains Fans
Gail Farrell Weight Loss Clinic owner releases a 250 page Ultra Low Fat Cookbook with 350 recipes and tips. The book targets all readers, not just dieters, and features dishes like Chicken Enchilada and Mississippi Mud Cake. Price is 15.95 with sales in New Bern and Greenville locations and by phone order.
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Gail Farrell
Farrell
New Bern Clinic
Berne Square
Greenville
Plaza Drive
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