New potatoes bring flavor from patch to plate
Lauren Chapin describes planting around St Patrick's Day and harvesting new potatoes in May. She shares roasting tips, storage rules, and a Shallot Vinaigrette salad recipe highlighting yellow Finn Yukon Gold and Peruvian purple potatoes. Nutritional notes and historical tidbits accompany practical cooking steps.
MENTIONED IN THIS ARTICLE
St. Patrick’s Day
Dad
St. Patrick’s
Edible bouquets bloom in Kirkland business scene
Mary Rodgers opened Edible Arrangements in Kirkland last October offering fruit bouquets that resemble flowers on sticks. The display features pineapple daisies cantaloupe centers and strawberries with grapes as leaves. Prices range from 32 to 200, with cookie and candy bouquets also offered. Delivery is local, not shipping, and perishable fruit requires careful sourcing and quick turnover. Rodgers describes the venture as fun and healthy, noting its use for weddings get well wishes and holidays.
MENTIONED IN THIS ARTICLE
Mary Rodgers
Kirkland, Wash
Rodgers
Jim
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