Fondue Recipe Steps for Classic Cheese Fondue
A dated kitchen note describes making a cheese fondue with dry white wine garlic and kirsch. Cheese is shredded and melted in warmed wine with salt and four, then kirsch is stirred in. Serve with crusty French bread speared on forks and dipped into the bubbling fondue for four servings.
MENTIONED IN THIS ARTICLE
Ealers
Make-up is Accessory at Marion Grooming Workshop
Suzi Hagen reports on a Williamson County Homemakers Extension grooming workshop in Marion highlighting how accessories define fashion. Pam Kalkbrenner and Marlene Been note fashion goals while Tepper's of Marion supplies outfits. Skin care tips from Vera Cornell cover cleansing, masque use, makeup bases, and eye techniques to finish a polished look.
MENTIONED IN THIS ARTICLE
Suzi Hagen
Pam Kalkbrenner
Marion
Williamson Counry Homemakers Extension
Kalkbrenner
Marlene Been
Tepper's
Breu
John Dahmer
Nolan England
Lawrence Wehlwend
Betty Gassinger
Linda Gaither
Vera Cornell
Merle Norman Cosmetic Studio
Cornell
False Teeth That Loosen Need Not Embarrass
An old advertisement touts durable dentures with secure fit and improved chewing. It claims no slipping, better comfort, a natural bite, and fresh breath while urging readers to consult a dentist for a proper fit at drug counters.
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