Two Arizona Cook Books Show Century of Change in Food
A reflection on the Flagstaff Cook Book of 1896 and the Phoenix Country Day School collection, highlighting how recipes reveal shifts in Arizona cooking. It notes camp life dishes, dumplings, bouillon, and modern appetites with Gala Pecan Spread and Milky Way Cake, and mentions where to obtain copies.
MENTIONED IN THIS ARTICLE
Arizona
Flagstaff
Ladies’ Aid Society
Methodist Episcopal Church
Pride of Denver
Phoenix
Phoenix Country Day School
P.O
Hunter’s Book
Pima Plaza
Scottsdale
Dinner for Ducks Unlimited sponsors at Chez Louis
A dinner for Ducks Unlimited sponsors will be held at 6 p.m. Sunday at Chez Louis, 7364 Scottsdale Mall. The group, founded after World War I to counter declining duck and goose numbers, has donated 32 million dollars to restore and protect nesting habitats. For more details, contact the restaurant.
MENTIONED IN THIS ARTICLE
Ducks Unlimited
Chez Louis
Scottsdale Mall
North America
Chez Louis Restaurant
Salads Made Easy with Hearty Main-Dish Ideas
Leigh Fenly outlines quick nutritious salads and inventive dressings. Learn to use rafts of lettuce, turkey, artichoke hearts and alfalfa sprouts for a main course salad. Souper salad dressing bases save time and money, with variations in blue cheese lamaze and lime flavors.
MENTIONED IN THIS ARTICLE
Leigh Fenly Copley
Manning fall membership exhibit chaired by Mrs. Bell
Mrs. Charles R. Bell of Scottsdale serves as chairwoman of the Manning fall membership exhibit, guiding the event and its featured contemporary works as part of the organization's ongoing programs.
MENTIONED IN THIS ARTICLE
Charles R. Bell
Scottsdale
Manning
Cheesy Corn Egg Bake a Versatile Meat Companion
A simple layered casserole blends creamed corn eggs corn meal garlic salt and cheddar. Half the mix goes into a greased dish with one chili and cheese, then the rest is added topped and baked at 350 for 45 minutes yielding eight servings.
Glazed Roast Pork with Apple Glaze
Glaze coats pork roast with apple jelly cloves and vinegar during a 3 hour roast at 350 degrees until 180. Apples are sauteed in butter with ginger honey and lemon juice for garnish serving eight.
Also Mentioned on This Page
Maxine Marshall
Scottsadles
Fine + Soil Service
Drinkwater’s Liquors & Cheese
Scottsdale Rd
Son
Gourmet Department
Tangerines
N. Scottsdale Rd
McDowell
Texas
Hisa
Pillsburys
Pillsbury
Pillsbury’s
Pillsbury Company
Department
Minneapolis
Minnesota
Il Shar
Janice Bell
Watercolorists of
Phippen- O’brian
N. Civic Center Plaza
Bob's
Bob's Big Boy
Big Boy
Bob's Big Boy Family Restaurants
BIG Boy Family Restaurant
This is just the beginning! Our collection holds over 300 years of history, including rare newspapers, obituaries, marriage records, birth records, and so much more—most of which you won’t find anywhere else!