Strawberry Creme Glace in Patty Shells Dessert
A recipe for a French restaurant style dessert using frozen patty shells vanilla pudding fresh strawberries and currant jelly. Prepare shells bake and cool pudding with milk butter and vanilla add plastic wrap let surface cool spoon into shells top with three berries and glaze. Serves six.
Coffee flavored summer treats and syrup recipe ideas
The article presents three coffee accented summer delights: Coffee Ice Cream Soda, Coffee-Almond Sundae, and Mocha Frost, using Coffee Cooler Syrup. It provides a syrup recipe with instant coffee, dark corn syrup, salt, vanilla, and storage instructions, plus serving methods for each treat.
Deviled Round Steak Recipe Creates Spicy Flavor
A sauce rich with mustard elevates beef round steak in this old recipe. Dredge the cutlets in flour, brown in lard, then simmer with a mixture of flour, mustard, canned tomatoes, onion, vinegar, sugar, salt, and paprika for 1 1/2 hours at 325 degrees. Serves 4 to 6.
Summer fruit desserts and chilled soups feature in reader tips
Maxine Marshalls shares seasonal ideas like fresh raspberries at Earl's Shoppers Fair and a cantaloupe hollow filled with blueberries. She suggests variations with sherbet and mint, plus seedless green grapes in sour cream and brown sugar. Also offered are easy meringue shells and several cold soups including vichysoisse and madrilene with garnishes.
MENTIONED IN THIS ARTICLE
Earl’s
Marge Bond
Safeway’s
Canadian-Style Bacon with Stuffed Tomatoes
Wash tomatoes and remove pulp then fill with baked beans. Place each tomato on Canadian-style bacon in a greased casserole and top with two half slices. Bake at 400 degrees F for 20 to 30 minutes until tomatoes are tender and bacon browns. Makes 6 servings.
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