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Newspaper
San Antonio Light
Location
San Antonio, Texas, United States of America
Date
Jun 10, 1938
Page
12
Old time breakfast yeast bread and French coffee cake instructions. Ingredients include yeast, milk, sugar, butter, flour, salt and cinnamon or lemon zest. Steps describe scalding milk, dissolving yeast, kneading to a soft dough, rising, shaping, rising again, then baking in a hot oven.
An old feed stand-by, canned salmon, is praised for its protein and vitamins and suggested for diverse winter menus. A Salmon-Vegetable Casserole recipe follows using canned salmon, vegetables, and white sauce, baked at 850 degrees for 49 minutes, aiming for a balanced meal.
A nostalgic note describes lemonade as a good old fashioned drink. It outlines a method using four lemons two cups sugar and water, with thin lemon slices steeped briefly. The guide suggests rolling lemons before juicing, straining, adding water and letting the mixture stand before serving.
Fragment of a recipe for a Strawberry Chiffon Pie. Mentions gelatin, water, eggs, sugar, crushed strawberries, salt, and folding in whipped egg whites. Describes double boiler cooking and chilling steps, with several garbled terms.
Rudolph Wurlitzer introduces the Student Butterfly a diminutive piano with 44 notes for beginners. Jerome Goeller, a local music instructor, has the first model in the Southwest per San Antonio Music Co. The instrument reproduces larger butterfly pianos in appearance and tone is scaled down for home training. Several models are on display at the San Antonio Music Company.
A compact home recipe set describes a Summer Chocolate Pie with chocolate pudding filling and graham cracker crust baked in buttered crumbs, then chilled and topped with whipped cream. It oddly diverges to a potato preparation instruction at 400 degrees for about 43 minutes, noting medium potatoes to scour and butter.
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