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This newspaper page contains 7 articles. Subscribers can read the full text of each article.
Newspaper
Roblin Review
Location
Roblin, Manitoba, Canada
Date
May 09, 1957
Page
4
YOUR AG REP REPORTS suitable hedge trees and lambs for permanent home or farmstead landscaping. Notes cover Oriental Spirea Peking Cotoneaster Caragana Amur Maple Tatarian Honeysuckle Norway Spruce and others, with pruning heights and seasonal color. Dense, hardy selections tested at the Experimental Farm Scott Bask since 1914 for hedges and screens.
A guide to planning a summer vacation by identifying vacation types such as beach golf camping or fishing and using a road map from a service station dealer to circle promising areas. It urges early scouting to avoid wasted trips and boost vacation enjoyment.
A practical approach to weekend trips combines fact finding with local scouting. Plan two or three tours to survey potential spots, talk to people, and note impressions. Reserve spots early to secure options and build a well informed, enjoyable future vacation.
A 1900s era premium print campaign from the Family Herald and Weekly Star resurfaces as readers recall and seek its former color portraits. Letters from Nova Scotia to Ontario reveal collectors still own multiple pictures, with one finder even copying a perfect print of the sought image Fallen from the Nest.
The readable text is fragmentary and contains garbled words making it impossible to identify persons places organizations dates or events. No coherent event or proper nouns emerge to summarize into a valid card.
Notes discuss bread wheat quality in southwestern Marmitoba showing high protein bread wheat and yellow berry kernels. Factors affecting quality include soil nutrients and environmental conditions, with nitrate availability driving protein formation and climate impacting kernel development.
The article explains how protein to starch balance in wheat is affected by temperature moisture and day length. Prolonged ripening from environmental stress raises starch while reducing protein. Hot dry weather lowers protein and increases starch, while longer daylight speeds ripening and can produce high quality wheat with better protein levels. Early July to early August sowing favors quality. late May seeding yields poorer quality.
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