October Rice Harvest Festival Month Highlighted
October is designated Rice Harvest Festival Month with test recipes and notes on rice. The article notes rice as a global staple, its varied uses from food to fuel, and its role in American agriculture and home cooking across meals from breakfast to dessert.
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United States
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South Pacific
Grandma Bacon Rice Muffins and Hearty Dumplings
Home style cookbook items outline bacon rice muffins two beaten eggs and milk baked at 400 F for about 30 minutes yields 14 muffins. Also includes drop dumplings for chicken vegetable stew and a beef soup with rice and vegetables plus hoppin John good luck dish and a rice pudding bake serving 6 quarts of soup and 7 to 8 servings of pudding.
MENTIONED IN THIS ARTICLE
Simmer
Salmon Loaf In Fish Mold With Lemon Sauce
A moist salmon loaf baked in a fish mold or loaf pan with lemon juice and a celery soup green pepper sauce. The recipe yields 8 to 10 servings and features pimiento lemon slices parsley and decorative olive eye.
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