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Newspaper
Paris Post
Location
Paris, Idaho, United States of America
Date
Apr 10, 1947
Page
8
Local residents from Rich, Price, Hoge, and Bird families spent Easter weekend visiting relatives in Montpelier, Garden City, Logan, and St Charles. Attendees included Mr and Mrs Mirando Rich, Lance Rich, Blane Rich, the Kay Rich household, and many others with social calls, dinners, and a surprise birthday party for Mr Lewis. Community news notes signify church and conference travels and a pending cemetery caretaker bid by the city.
Mr and Mrs John Toomer of Cokeville visited Mrs Agnes Toomer in Montpelier for their wedding anniversary. Mrs Darrell Eborn and daughters called on Mrs Mitchell Beck in Ovid. Mr John Roberts traveled to Salt Lake for a medical check up and returned Sunday. Several mumps cases were reported locally. Mrs Naomi Passey returned home from visiting relatives in Moreland. Mr and Mrs David G Parker and family and Mr Fred Parker visited the Robert Schmid home in Bern Sunday.
Nutritionists cite milk as economical and nutrient dense. One quart provides 49 percent of daily protein, 20 percent calories, 62 percent phosphorus, 33 percent fat, 145 percent calcium, 37 percent vitamin A, 28 percent riboflavin, 16 percent vitamin C, and 30 percent niacin.
An industrial worker’s daily wages could purchase more milk in January 1917 than in 1907 or 1897. The same worker could buy 31 quarts in 1927, 32 quarts in 1937, and 40 quarts in early 1947, and even with higher postwar prices subsidies removed, the days pay still buys more milk than before the war.
Raisin custard gains extra flavor by simmering raisins briefly in sherry, then dusting with flour before adding to the custard mix. The technique enhances fragrance and texture with a simple, quick infusion.
Postwar planning cites a 40 percent share of U S farm operators over 55 by war’s end. In 1920 the figure was 25 percent. The shift implies a need for younger operators to meet agricultural demand.
Many gardeners ask if saving home grown seed pays. USDA specialists say generally no due to purity issues and cross pollination. Seed borne diseases, improper drying, and storage problems reduce germination and crop quality.
Specialists advise home gardeners to buy fresh seed each year and only a small amount of seed for any given kind or variety to ensure better germination and viability for the growing season.
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