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Keeping cows cool a challenge in drought year KSRE
Kansas State University researchers study cooling dairy cows amid drought tied feed shortages. They advise blending forages, haylage, and short or long season corn, with wet corn gluten and distillers grains as options. Emphasizing shade, reduced parlor time, adjusted feeding, and continuous cooling trials to maintain cow health.
MENTIONED IN THIS ARTICLE
Kansas State Research and Extension
Manhattan
Kan
Kansas State University
Kansas
Mike Brook
K-State Research and Extension
Brook
Brouk
K-State
Department of Animal Sciences and Industry
Oznet.ksu
Edu
Ansi
Dcattle
Kansas State Research and Extension Service
America
Larry Hollis
Kansas State University Research and Extension
U.S
Johne