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Climax Holiday New Year Menu Tips From Maryland Expert
University of Maryland food economist Virginia McLuckie advises simple menus for New Year celebrations. Plan, prep in advance, and offer a mix of hot and cold items with dips and beverages. Buffet setup aids self service. consider egg nog and punch variations while avoiding color clashes from pineapple with red juices.
MENTIONED IN THIS ARTICLE
Virginia McLuckie
Department of Markets
Baltimore
University of Maryland