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This newspaper page contains 11 articles. Subscribers can read the full text of each article.
Newspaper
Nazareth Item
Location
Nazareth, Pennsylvania, United States of America
Date
Jul 03, 1930
Page
5
Agricultural notes cover alfalfa harvesting and haying practices, soybean meal usage for poultry, lumber storage cautions, grain harvest readiness, hog shipping heat management, and proper hide handling. Emphasizes drying timber, packing hay separately, and avoiding stress during transport.
At Dearborn Michigan Ford Motor Company finishes a conveyor stretching three and a half to four miles, claimed to be the longest in the world. It transfers parts between buildings and to railroad cars, with a daily capacity over 300000 parts weighing above two million pounds.
Letters of administration issued. all indebted persons must pay promptly and all claims or demands should be presented without delay to Stewart Itterly, administrator, Nazareth, Northampton County, Pennsylvania.
Culinary expert Caroline K ing shares recipes pairing fresh fruit pies with Switzerland cheese. Instructions detail flaky pastry, fruit layers, sugar and flour dusting, and final cheese lattice or toasted cheese toppings for cherry tart rhubarb pie and blackberry layer pies.
The article discusses harvester threshers and grain quality, advising on ripe grain and equipment tuning. It provides guidance on maintenance of stopcocks and plugs, grass stain removal, and preventing pantry pests. It promotes steam pressure canning for nonacid vegetables and includes a spiced cherries recipe with steps and timing.
Ohio State extension specialist L A Kauffman says fat lamb prices may drop this summer making superior quality crucial. A statewide Native Lamb Improvement Campaign funded by national livestock groups aims to cut bucky and undocked lambs, with prizes for counties showing the greatest gains as Ohio leads eastern states in sheep numbers.
The article champions using fresh fruit and vegetable flavors over artificial additives in summer meals. It highlights strawberry juice for ice cream, red raspberries for desserts, crushed black raspberries for ice, and lemon as a summer staple. It also suggests fruit flavored icings, vegetable salads, and varied fruit gelatines as refreshing options.
Article advises alfalfa as cattle pasture but warns of bloat risk. To reduce danger, avoid turning in very hungry cattle, provide ground feed or hay, and offer hay or straw racks. Start with half hour to an hour exposure, lengthening as animals adjust, and note higher bloat risk when alfalfa is wet or frosted.
The article advises feeding late lambs with a full dinner pail to prevent udder spoilage when milk is scarce. It warns about flies and maggots, recommending pine tar, sheep dip, and gasoline on hand, plus always having shears ready for quick tasks in the sheep barn.
Feed grain in Creeps Marly spring lambs to be fattened for market should be given grain when three or four weeks old. A creep should be built where the lambs may go to get their grain at any time. If the ewes are giving plenty of milk, the lambs will not eat much grain at rest, but as they become larger they will eat enough grain to make considerable divergence in their gains and finish. By following the plan of creep feeding, lambs may be marketed earlier at a higher price.
Public sale on a dirt road from Cherry Hill to Jacobsburg at 1 pm. Auction includes a fifteen acre farm with dwelling, barn, outbuildings, fruit trees, spring, four cows, six horses, pigs geese and a range of farming implements and household items. Conducted by Milton Andrews and clerk Sehlewel.
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