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Mystery of how harmful bacteria entered Campbell soup persists
A three month probe into Campbell Soup Co Paris plant botulism finds no clear cause. USDA official says the mystery may endure, while Campbell’s limits access to the plant as production continues.
MENTIONED IN THIS ARTICLE
Dallas
Tex
Campbell Soup
Willis Irvin
Southwest
Meat and Poultry Inspection
U.S. Department of Agriculture
Campbell
Irvin
Campbell Soup Co
Paris
USDA
Paris Campbell Plant
Food and Drug Administration
FDA
Anderson
Texas