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National Meat Promotion Committee Plans Summer Campaigns
The National Meat Promotion Committee meeting in Chicago outlined a summer meat promotion plan targeting beef guidance for retailers and livestock groups. It forecasts a May peak in spring cattle marketing and aligns with Frozen Food Week with a focus on beef stocking, plus Easter meat promotions and other holiday programs.
MENTIONED IN THIS ARTICLE
National Meat Promotion Committee
Chicago
United States Department of Agriculture and Livestock and Meat Industry
Harold Breimger
Herman Conway
National Livestock Producers Assn
Oakley Ray
American Meat Institute
Jim Rock
American Farm Bureau Federation
Meat Board