This is just the beginning! Our collection holds over 300 years of history, including rare newspapers, obituaries, marriage records, birth records, and so much more—most of which you won’t find anywhere else!
Dining under the Pearl King at Mikimoto Farm
An American visitor recounts dining with Kokichi Mikimoto on Pearl Island Toba Japan. He witnesses the famed pearl course where oysters yield lustrous pearls and learns of Mikimoto's pearl farming, staff training, and strict inventory system safeguarding the world’s largest pearl and company treasures.
MENTIONED IN THIS ARTICLE
Mikimoto
Toba Bay
Japan
Kokichi Mikimoto
Mr. Mikimoto
Pearl Farm
Toba
Tokio
Pearl Island
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