White sauce and cheese recipe from kitchen notes
A fragmented recipe and guidance text describes making a white sauce with evaporated milk and butter, then mixing in cheese and other ingredients. It includes tips on cooking until thick, stirring constantly, and serving over toast, plus stray lines about home conservation advice and correspondence.
War Time Kitchen Note on Conserving Food and Pepper Stuffed Peppers
Pody l, Jeft-over meat and canned hominy are ground and mixed with spices to fill peppers. The advice promotes conserving food, planning meals ahead, avoiding wheat fat and sugar, and creating a personal wartime recipe book titled My War-Time Dishes by Muss Maude.
MENTIONED IN THIS ARTICLE
Hue
Maude
Columbia Saturday Sale at Candy Kitchen Offers Fudge and More
Columbia Candy Kitchen promotes a Saturday sale with fresh chocolate fudge at 25 cents per pound, regular price 40 cents, featuring salads and dressings recipes. The feature items include Varied vegetable salads, lettuce dishes, and home recipes for spinach molds and green onion salads.
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Columbia
Columbia Candy Kitchen
Magia
Wharat
Ireseing
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Lewis Street Grocery and Market Co
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jBursley
N. Ansara & Son
Cash Grocers
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Don" Burnley
Uss
Lewis Street
Dickmeyer’s Cash Grocery
Broadway
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High Street
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Alaska
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Rama
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C. L. Centlivre Brewing Co
Fort Wayne, Ind
U. S. Food Administration
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Seavey
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White Fruit House
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Wikk Kiel Potato Bugs
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South
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National Market Co
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Leikauf
South Calhoun ST
Orpheum