Good Choice For That Something Special
A feature on lamb as a year round meat with versatile cuts for roasting broiling and braising. Highlights shoulder leg breast shanks and neck, notes tenderness of young lamb, suggests boning shoulder and rolling, recommends slow oven roasting and careful broiling distance, with Frenched leg guidance and bacon topping.
MENTIONED IN THIS ARTICLE
Emily Conklin
Summer Session Lectures Slated at Huron College
Special commerce courses with degree credit to be offered during the summer session directed by Walter Kaloupek. Lecturers include Edna Murphy, A J Lang, C D Dunbar, and others. Sessions run June 4 to July 12 with lectures at 11 40 a.m. in the college chapel. Public invited.
MENTIONED IN THIS ARTICLE
Huron
Kaloupek
Miriam Speirs
C. D. Dunbar
North
South America
Raymond Greb
Loftus Ward
A. J. Lang
National Defense
Leonard DeMoor
D. E. Zook
Erie
George Hornbeck
Amy Radcliffe
Orus Krumboltz
Burdette Club Meeting Reported at May 19 Gathering
Members of the Help One Another Club met at Mrs. E. Peterson's home with all members present. Officers were elected and Lola Bingham gave a book report. Mrs. A. Yada led the lesson. Anna Bullock of Maywood, California, visited Mrs. F. W. Marsh and the Ford and Davis families during the week.
MENTIONED IN THIS ARTICLE
YALE
Anna Bullock
Maywood
Cal
F. W. Marsh
Bernard Ford
William Davis
Roasting and Broiling Lamb Dishes from Old Cookbook Notes
Instructions describe roasting a leg of lamb with shank ends prepared, browning shanks in hot lard, simmering with vegetables, and serving with gravy. It also covers lamb chops grilled with sausage links, potatoes, tomatoes with cheese, and peaches, including timing, heat, and finishing steps for doneness.
Also Mentioned on This Page
D. Duvibar
Burdette Club
Chas. H. Robeson
Smith Jewelry Store
Cooking
Moon Rose
Bel- Dine
Mies Conklin
Bel
Beattie Steinborn Company
Brookings Park
Grant Company
Watertown
Morin-Colton CO
Lamb Shanks
Tablespoons
Maytag
Jess
Coping
Ing Satie
Huron Theatre
Fear Cokes
Universal Gas Range