Catfish Industry Grows In Alabama Says Extension Expert
Auburn reports catfish farming boomed over a decade with Alabama among the top five producers. Extension Specialist Earl Kennamer notes catfish are highly digestible, low in fat and sodium, and provide substantial protein. Alabama has 8,000 acres of ponds and seven processing plants, with markets shifting toward restaurants. a new cookbook on catfish cooking is available for 40 cents.
MENTIONED IN THIS ARTICLE
Alabama
Auburn University
Earl F. Kennamer
Crennamer
Auburn
Extension Fish and Wildlife
Kennamer
John Weeks
Extension Rural Resource Development
Government Printing Office
Washington, D. C
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