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Newspaper
Daily Review
Location
Hayward, California, United States of America
Date
Oct 17, 1973
Page
14
A fragmented recipe card describes a Sweet and Sour Cran Dip for Fruit made with cranberry sauce lime juice and honey for serving fruit. It also includes Cranberry Lemon Mint Sauce for Lamb or Beef Kabobs and a Cranberry Barbecue Sauce with butter juice and ketchup.
A 1473 Boily Review feature explains quick pork cassoulet and Alsatian pork stew using convenience gravy mix and sausage sauerkraut. It details two recipes Pork and Potato Cassoulet and Alsatian Pork Stew with pork shoulder, beans or sauerkraut, and simple baking steps.
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