Ice and Milk the Best Friends of Little Folks
Dr M E Pennington calls ice and milk crucial for infant health during hot weather noting many mothers overlook proper handling. Moerschel warns perishable foods lose nutrition quickly without refrigeration and stresses certified milk, soups, and fruit juice kept on ice protect babies and reduce disease risk.
MENTIONED IN THIS ARTICLE
Ice
United States
M. E. Pennington
Alaska
Mexico
Pennington
Est Moerschel
Moerschel
Individual Chicken Pie Dish by Stove
Instructional note describes serving individual chicken pies in small earthen dishes with hot creamed chicken and two quick baking powder biscuits, plated and served immediately.
Watercress Soup A Spring Luncheon Starter
Cream of watercress soup makes a delightful first course for fish dinners. The recipe uses watercress onion butter flour milk and seasonings with a whisked finish and a cress garnish or whipped cream topping.
MENTIONED IN THIS ARTICLE
Dees Rt
Neal
Economical steamers promise gas savings in capital village
A triple aluminum steamer lets three vegetables cook at once on a single burner and is promoted as a major gas saving device for residents of the capital village. Subscriptions to the Capital News are requested.
Sweetbreads Ideal For Luncheon Menu
Sweetbreads make a fine luncheon starter and pair with bouillon, wafers, radishes, and celery. The nest method blends sweetbreads bacon stock carrot onion lemon rind peas mushrooms cream and butter for a four to six serving dish presented in nests with a bacon crust.
Prunes survey shows wives unaware of prune varieties
Government economists report fewer than one third of New York Chicago and Twin Cities housewives know there is more than one prune variety. The study compares Italian Oregon prune with Petite common in California noting taste differences and nationality influence on awareness.
MENTIONED IN THIS ARTICLE
New York
Chicago
Twin Cities
Oregon
Washington
California
Many Uses for Cooked Asparagus in Menus
The Federal Bureau of Home Economics notes cooked asparagus can star in scalloped dishes croquettes fritters vegetable loaf or timbales and can enrich soups or salads. Combinations like asparagus with new potatoes or peas add variety and profit from small portions. An asparagus omelet or French toast with asparagus sauce also appeal as luncheon dishes.
MENTIONED IN THIS ARTICLE
Federal Bureau of Home Economics
Edith McCormick's Favorite Dish Served at Chicago Luncheon
Edith Rockefeller McCormick's favorite dish breast of chick gin wipie served with cold slaw and finely chopped pimentos was prepared for more than 100 patrons at The Stork society luncheon room in Chicago where women fundraise for a hospital.
MENTIONED IN THIS ARTICLE
Chicago
Edith Rockefeller McCornick
Meniu
Meat Omelet Mix With Meat Rice Or Mash
A cupful of chopped meat with mashed potatoes or rice, two well beaten eggs, and two spoonfuls of milk makes a delicious omelet cooked on top of the stove or baked. The recipe outlines a simple meat omelet suitable for quick meals.
Wednesday Evening Auction Items From Mildred Smith
A Monday evening sale list items including a seven quart waterless cooker a six quart aluminum kettle filled with fruit a twelve quart aluminum dish pan with breakfast cereal and a six quart kettle with Kleusers and washing powders.
Store Offers Shares With Purchases This Weekend
Customers who spend 75 cents at the store on Friday June 10 Saturday June 11 and Monday June 13 receive a share in the mentioned items.
Friday and Saturday Specials At The Market
Fr options and Saturday deals listed with varied prices and items. Readers see promotional notes for multiple products with unclear specifics but reference to discounts, prices, and dates.
Also Mentioned on This Page
The
Capital News
ENS
E. High Street
Wright’s Clean Grocery
Edith McCormick
Oidtmann’s
Cash Grocery
Usenw
Aeasia
Madison St
Richmond Hill
Der
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