Fondue Fun Easy Swiss Cheese Dip Sparks Party Pleasures
A Swiss fondue craze becomes a popular American party snack. Expert Trudi Hofer shares an easy three step method heating wine adding cheese and simmering to a creamy sauce with tips on pot seasoning and serving for 4 to 20 people.
MENTIONED IN THIS ARTICLE
America
Trudi Hofer
Heinz Hofer
The
Switzerland Cheese Association
Switzerland
Gruyer
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