Herbal teas revive winter beverages with healthful charm
A historical guide to herbs and herbal teas notes their traditional roles in food preservation medicine and air freshness. It covers popular herbs like chamomile catnip mint rosemary thyme sage and hawthorn notes risks from strong herbs and tips for brewing blending and economy. It urges careful use of potent plants and suggests practical tea preparation and flavor combinations.
MENTIONED IN THIS ARTICLE
England
Herbal teas rise in popularity face safety questions
New Brunswick researchers warn that herbal teas though mild may carry risks from potent alkaloids and drug interactions. Rutgers professors note some herbs once in Pharmacopeia and warn lack of quality control and absence of warnings. Experts urge moderation and more research.
MENTIONED IN THIS ARTICLE
Cook College
Rutgers University
Food and Drug Administration
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