Bridle Path Debate Marks Grange Middle Way on Farm Aid
Michigan State during Farmers Week featured State Master William J Brake arguing for a middle way in dairy farm aid. He urged limited government help and a commodity by commodity approach, stressing enhanced self reliance and careful use of price supports to balance consumer costs and farmer income.
MENTIONED IN THIS ARTICLE
Michigan State University
William J. Brake
Grange
America
Brake
Law of Supply and Demand
Concen
Grarnge
County Agent Notes on Midland Policy Workshop and Calf Training
Robert Clute and Warren White attended a six session Michigan State University policy workshop in Midland with 100 participants. Two new directors were elected for the Clare Soil Conservation District for three years alongside current directors. Beef calves in the fair feeding project are growing but require more handling training as shown by two calves that are compliant with halter leading.
MENTIONED IN THIS ARTICLE
Robert Clute
Warren White
Midland
Clare
Plant Corn Thicker For Bigger Yields Says Expert
Michigan State University extension specialist Stuart C. Hildebrand notes farmers underplant corn per acre. He outlines five steps: use high quality seed, seed treated with insecticide fungicide, plant at uniform speed, place fertilizer properly, and raise seeding rate about 10 percent to cover seed mortality.
MENTIONED IN THIS ARTICLE
Mary Michigan
Stuart .C. Hildebrand
Michigan State University
Hildebrand
County Spring Achievement Event Scheduled in Mt Pleasant
The county wide program will be held in Mt Pleasant on April 15 1819. At last week’s meeting the Service Club extended entry dates for the Share the Fun entries to February 15. Contact your 4 H club leader to participate.
MENTIONED IN THIS ARTICLE
Mt. Pleasant
New Dehydrated Potatoes Promising Market Potential
Michigan State University economist Smith Greig reports a new processing method yields dehydrated mashed potatoes or potato flakes from 100 pounds of Michigan potatoes into a 15 pound package. The product shows good market potential in MSU tests.
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Michigan
Smith Greig
Michigan State University
MSU
Dehydrated Potato Output Climbs in the West
According to Greig total potato processing increases sharply with dehydrated mashed potatoes produced in the West region.
MENTIONED IN THIS ARTICLE
Greig
Adequate Plowing and Tillage Advice from MSU Expert
Michigan State University soil scientist Ray L. Cook says proper plowing moisture, prompt planting, and a smoothing tool ease cultivation for corn. One cultivation can control weeds when corn reaches 10-14 inches. pre emergent spray possible. Beans and potatoes follow similar timing. discing preserves moisture. Anita Dean suggests candied vegetables with a brown sugar glaze baked at high heat.
MENTIONED IN THIS ARTICLE
Ray L. Cook
Michigan State University
Cook
Anita Dean
Soil Conservation Notes at Clare County Meeting
Harrison School seniors in Clare county hosted a soil conservation talk on government day at Farwell School stressing future resource stewardship and topsoil value. The Clare County Soil Conservation District meeting in the courthouse drew about one hundred attendees, with Kraft foods screening From Farm to Family and a Pakistan insight by Richard Schroeder. Dorothy Codlins and Robert Clure were elected district directors for three years.
MENTIONED IN THIS ARTICLE
Harrison School
Clare County
Farwell School
Pakistan
United Nations
Robert Carter
Dorothy Codlins
Greenwood Township
Robert Clure
Sheridan Township
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Richard Schroeder
B. Q. Mellencamp
Isabella County
Merle Raber
Harry Densmore
Phyllis Pearson
Ruth Moelway
Isgheling
SCS Annual Meeting
Valley Chemical Go
Nees A
Ron
Clare, Mich
Soil Conservation Service
Kenneth Tywnedy
the Best Farm Credits& Land Bank Loan
Errs A
Forman
Evart
Greyhound Bus