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Wyoming Livestock Industry Shifts Toward Conservation
State Veterinarian Dr B F Davis argues Wyoming’s open range era ends as fewer cattle and sheep plus better feed approach reduce losses. He cites 1919 dry conditions, rising past values to 144.6 million, and forecast 65 million in stock value by 1924. He stresses planned hay and grazing, stronger disease controls, and local feeding to keep stock in state.
MENTIONED IN THIS ARTICLE
F. Davis
DV. S
Wyoming
United States
Wycoming