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Cedar Rapids Gazette in Cedar Rapids, Iowa

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Newspaper

Cedar Rapids Gazette

Location

Cedar Rapids, Iowa, United States of America

Date

Sep 28, 1982

Page

13

Salmon as a versatile staple from sea to shelf

Salmon ranks as a premier food fish described by Dr. D S Jordan for its beauty activity and quality. Pacific varieties Chinook Sockeye Coho Pink and Chum populate coasts from California to Alaska while Atlantic salmon span the North Atlantic coast and inland lakes. Canned salmon offers convenient low calorie protein with fully cooked meat suitable for salads casseroles and sandwiches.

D.S. Jordan U.S

Autumn Salmon Pasta and Variations

Salmon pasta with eggplant green beans zucchini mushrooms and cream tossed with spaghetti serves two. Variations include Salmon Stuffed Green Peppers and Baked Salmon Squares with rice croutons and light mayo mixture, yields range from two to six servings.

Fresh vegetable dishes spice up meals and curb calories

Enliven seasonal produce with simple skillet combinations and light dressings. Recipes include Skillet Carrots and Zucchini with ginger and wine, Cauliflower with lemon juice and light mayo, and a yogurt mustard mix for zucchini and peppers, each yielding four servings and about 40 to 45 calories per serving.

International flair guides Cook’s experimental dishes

Dr. Evelyn Uhrhan Irving of Cedar Rapids describes her pantry improvisations. She swapped cream of mushroom with celery and curry powder in Adriatic Jewel, calling the result Bombay Bombshell. She notes curry as mixture and cites travel and teaching as sources of her varied menus.

Nancy Reebel Aratte Evelyn Uhrhan Irving Glen Elm Drive Bombay Irving University of Tennessee Knoxville Cedar Rapids Rif North Africa

Also Mentioned on This Page

Cindy Cullen Chapman Gazette California Alaska Atlantic America Maine New Hampshire Vermont Canada Slim Gourmet Barbara Gibbons United Feature Syndicate Iowa Gazette Tom Merryman Evelyn Uhran Irving Grandma Uhran Cook
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