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Newspaper
Cedar Rapids Gazette
Location
Cedar Rapids, Iowa, United States of America
Date
Sep 08, 1992
Page
12
A recipe collection outlines making baked bread cones filled with a crisp fruit and cheese salad, then describes dessert and snack items. It includes detailed steps for turning dough into cones, assembling a fruit salad filling, and baking apple chips and kugel with apple raisin filling. It provides serving sizes and nutrition per portion.
A multi recipe mosaic outlines steps for cereal bake with apples and raisins, a peanut butter muffin, fruit glaze pancake, grape juice smoothie, and jelly toasted cereal shapes. It lists ingredients, temps, and portions for several servings across dishes.
Microwave muffin and plate cake recipes feature Kellogg cereals, banana, blueberries and dried fruit. The methods yield six muffins and two plate cakes, with nutrition per serving and a Butter Toffee Cracker Jack note introducing a new national product.
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