Grilling Turkey for Fourth of July Feasts
Betty Hughes of Weber outlines steps for grilling a whole turkey on gas or charcoal grills with indirect heat. Guidelines cover prep, placement, temperature targets of 170 to 180 degrees, resting time, and a roast recipe with orange sage rub for 12 to 14 servings.
MENTIONED IN THIS ARTICLE
Anne Rutter
Gazette
Betty Hughes
Weber
Butterball Turkey
Sweet Potato Pie Contest Set for Cedar Rapids Mall
The African American Historical Museum and Cultural Center of Iowa will host its annual Sweet Potato Pie contest from 11 30 a m to 1 p m Saturday Nov 23 at Westdale Mall Cedar Rapids. Contestants must submit two pies for judging. To enter call Shirley Cutchlow at 319 396-6942 Ext 11.
Lightened Napa Cabbage Salad with Crunchies
A lighter version of Napa cabbage salad replaces butter with canola oil and apple juice to coat crispy ramen crunchies. The dressing uses reduced oil and soy sauce, lowering calories to about 207 per serving and sodium with careful ingredient choices.
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Allrecipes.com
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