Vintner Menu Debuts at The Five Seasons Cedar Rapids
The Five Seasons Restaurant at 350 First Ave NE invites guests to a monthly Vintner Menu pairing four courses with a featured wine. March offers Chateau Ste. Michelle Chardonnay with a four course meal for 39.95 dollars plus tax.
MENTIONED IN THIS ARTICLE
Five Seasons
First Ave. NE
Vintner
Cedar Rapids
Nasir Zahir
Food and Beverage
Zahir
Chateau Ste. Michelle
Mark Ostermeyer
Vegetarian dishes cut costs and boost health appeal
A study finds growing interest in vegetarian meals stems from health and taste, not commitment. The piece highlights a Three Cheese Noodle Casserole and a polenta bake, with microwave directions, nutrition per serving, and tips from Norma Schonwetter, Cedar Rapids Gazette columnist.
MENTIONED IN THIS ARTICLE
National Center For Nutrition and Dietetics
Norma Schonwetter
Oak Park
Mich
Micro Magic
Cedar Rapids Gazette
Cedar Rapids
Iowa
Create your own pizza with house made sauces and toppings
The article features Sargento cheese and Fleischmanns yeast endorsed pizza recipes. It outlines basic dough, tomato sauce mix, and multiple style pizzas including Neapolitan, cornmeal, herb and cornmeal dough variants. Each uses specific cheeses, vegetables, and seasonings with baking guidance.
MENTIONED IN THIS ARTICLE
Sargento Cheese
Fleischmann
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