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Canadian Bacon Varieties Highlight Canadian Market Difference
The piece contrasts Canadian bacons seen in Vancouver with American pre cooked Canadian bacon. It explains that in Canada the whole pork side is cured and smoked as one piece and that in the United States Canadian bacon is pre cooked lean meat ready to heat. It notes price comparisons and cooking losses.
MENTIONED IN THIS ARTICLE
Canada
Vancouver
James Inglis Reid
England
USDA
America