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Newspaper
Cedar Rapids Gazette
Location
Cedar Rapids, Iowa, United States of America
Date
Jan 26, 2010
Page
19
Readers weigh in on Valentine tunes and romance triggers. Suggestions range from classic crooners to playful favorites as Molly Rossiter invites ideas and contact details for a feature.
Iowa City meal fundraiser runs 11 a.m. to 1 30 p.m. Thursday with a Haitian menu. Ten dollars cover, six benefits Grant Wood American Red Cross Haiti fund. goal is five thousand dollars. Online donations available. Haitian students advised authenticity. menu includes Haitian potato and beet salad chicken creole red beans and rice and desserts.
The 1985 six part video series The Way to Cook reappears as a two-DVD collection priced at 24.95 and sold by Amazon and other retailers. The release follows Child’s death and the 2009 film Julie and Julia, highlighting her practical, technique based approach to teaching cooking.
The Costa Times notes a revival of slow cookers with modern chefs like Diane Phillips and Michele Scicolone embracing fresh ingredients. They argue few use the appliance well, debunking the dump and run approach and stressing front end prep to elevate dishes from old recipes.
Tips advise browning meat and onions before slow cooking, using dried herbs in the cooker, then adding fresh herbs at the end. High heat shortcuts, budget-friendly cuts, and varied uses from stews to desserts are noted, with Stephanie O'Dea's book cited as a budget friendly guide.
Gene rounded recipes for Braised Basque Chicken serving 6 to 8 and slow cooker pork with barbecue sauce. Includes ingredients like chicken thighs chorizo onions peppers paprika thyme vinegar broth and spice blends. Also details marinating and slow cooking times for tender results.
A reader shares adapting jalapeno stuffed pheasant peppers to chicken and pork using a George Foreman grill. Variations include bacon wrapped chicken stuffed with cream cheese mozzarella and peppers, with guide on grilling even heat and easy foldable prep.
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