Easy Christmas fudge recipes from readers
Readers share ultra easy holiday candy ideas with names like French Silk Fudge Grandma’s Toffee and Christmas Bark. Top recipes include 10 minute prep plus chilling and step by step microwave or stove methods with serving counts and storage tips.
MENTIONED IN THIS ARTICLE
Alice McMullen
Plymouth
Wis
Desperation Dinners No-Bake White Chocolate Nut Bars
Melt white chocolate with Craisins and nuts to form a firm layer on foil lined sheet. Chill until set, about 20 minutes, then break into pieces. Makes about 64 pieces with 1 protein and 6 fiber per serving.
MENTIONED IN THIS ARTICLE
the Regulators
Toasted Pecans with Spice Glaze and Recipe Exchange
The article outlines toasting pecans with a cinnamon clove allspice coating and a rum vanilla brown sugar glaze. It includes storage tips, yield of about two cups, and short reader exchanges for Sour Cream Oatmeal Cookies and Crowder Chowder with contact details for Anne Rutter at The Gazette Cedar Rapids.
MENTIONED IN THIS ARTICLE
Helen Knowles
Cedar Rapids
Joanne Salemink
West Branch
Pie Saver gadgets keep crusts golden during baking
The article reviews reusable pie crust savers from Norpro Rowoco and BetaBake. It notes aluminum shields protect crusts from overbrowning while pies bake. Prices range from about 2.95 to 5, with BetaBake offering a three pack plus shipping and a direct order line.
MENTIONED IN THIS ARTICLE
Norpro
Rowoco
Betabake.com
Also Mentioned on This Page
Shelly Kohler
Birmingham
Linda O'Reilly
Worcester
Mass
Hershey's
Cup
Craisins
c/o
United Media
Madison Ave
New York
Desperation
Desperationdinners
Beverly Mills
Alicia Ross
Bevalician
United Features Syndicate
Merry Christmas
Amber
G'ma
G'pa Kondora
Rick
Hawaii
Snow Angel
Iowa
Dad
P.O
Gazette Communications
Marlene
Florang
Gazettecommunications.com
Salemink
Anne Rutter
the Gazette
P.O. Box
Anne.rutter
Chicago
Tribune
Bob Fila
KitchenAid
Oneida
Amco