C R teen shines in regional culinary arts contest
Jessica Green an 18 year old Kennedy High School senior placed second in a regional scholarship contest for the culinary arts program at The Arts Institutes International Minnesota. finalists from Iowa Minnesota and North Dakota compete for national finals in Atlanta with full tuition scholarships worth 29000 each.
MENTIONED IN THIS ARTICLE
Rhonda K. Shouse
Powell Gazette
Ulinary Arts
Jessica Green
Jessica
Kennedy High School
Arts Institutes International Minnesota
Atlanta
Donna Young
Iowa
Minnesota
North Dakota
Anjila Kozel
Institute
Minneapolis
Red Cabbage Salad and Chicken Chasseur Recipes
Two recipe entries describe a red cabbage salad with vinaigrette dressing and a chicken chasseur. The salad combines red cabbage pepper corn and beans with citrus dressing, needing six hours to meld. The chicken dish sears breasts then bakes, finishing in a wine demi glace sauce with mushrooms tomatoes and parsley.
Salmon with Spiced Marsala Plum Sauce Recipe Feature
A Passover Seder centerpiece Salmon with Spiced Marsala Plum Sauce recipe from Joyce Goldstein's Sephardic Flavors is detailed with prep and cook times, ingredients, and directions for salmon steaks and a versatile plum sauce. It notes serving eight and offers storage and reheating tips.
MENTIONED IN THIS ARTICLE
Joyce Goldstein
California
Also Mentioned on This Page
C.R. Teen’s
Earlville
Anne Rutter
Anner
Tyiowa
Food