Rhubarb Dessert From Batty Crocker Recipe Card
A rustic rhubarb dessert recipe outlines Bisquick batter with light cream sugar and almonds, folded with halved strawberries baked on a greased sheet, then topped with whipped cream and berries. Includes a rhubarb sauce with sugar water and rhubarb simmering, finished with a red food coloring note and serving ideas.
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