This is just the beginning! Our collection holds over 300 years of history, including rare newspapers, obituaries, marriage records, birth records, and so much more—most of which you won’t find anywhere else!
Vegetarianism and its influence on modern culture and diet
The article traces rising vegetarianism through economics, culture, and history. It cites beef consumption shifts, Equinox’s persistence, and Frances Moore Lappé’s Diet for a Small Planet. Personal stories from Amherst College highlight motives including ethics, health, and political concerns, with debates on DES and hunger logistics.
MENTIONED IN THIS ARTICLE
U.S
Gallup
Frances Moore Lappé
Arlene Forsyth
Massachusetts
Peter Rugg
Air Force
Rugg
Amherst College
Helen
Smith
Frances Lappé
Lester Brown
Asia
Africa
Robert Bard
Univesity of
Connecticut
Hampshire College
Middle East