Two Tea Ways Explained by Japanese and American Experts
A tea trade expert discusses two methods of preparing tea the Japanese way and the American method. The Japanese approach heats water near boiling then steeps, while the American method uses boiling water briefly to avoid tannin overextraction. The piece also touches on a mild decoction substitute and notes tannin’s role in tea’s harshness.
MENTIONED IN THIS ARTICLE
Tyre
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The King of 90 Purifiers Endorsed by Local Resident
A Lebanon Pennsylvania reader vouches for S. S. as a family medicine that cleanses purities, improves appetite, boosts health, aids digestion, clears skin, and serves as a blood tonic. The letter cites personal use by a PH Thompson at 1248 9th Street.
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Pete
S. S
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PH Thompson
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