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Newspaper
Athens Messenger
Location
Athens, Ohio, United States of America
Date
Nov 24, 1939
Page
5
Holidays bring party baking and this one egg cake with pink coconut seven minute frosting. The recipe details batter and frosting steps, yields for various pans, and instructions to tint frosting pink with drops of red coloring.
Mrs Gertrude Brumley of 70 University Terrace shares a banana layer cake recipe. The piece notes many students enjoyed the result, saying 15 persnickety coeds liked it, implying high praise. The method covers making batter in three layers with banana filling and a chocolate cream frosting.
Combine two packages cream cheese one half teaspoon salt one eighth teaspoon paprika and two tablespoons chopped pimiento. Fold in one cup cream whipped. Chill about three hours. Serve sliced garnished with lettuce hearts. Scatter finely chopped green pepper over top and place one half apricot or a nut stuffed prune on each slice. It is never too late to pay for Christmas Seals.
A traditional Lucy Maltby recipe for a fruit cake baked in heat resistant casseroles. Ingredients include raisins prunes figs citron orange peel cherries walnuts and spices with a butter sugar batter and a vanilla flavor, baked slowly for about three and a half hours. The method covers soaking chopping and mixing fruits, filling two casseroles, topping, and testing with a cake tester.
NEA Service staff writer presents a pork chops barbecue recipe for six servings. Includes ingredients such as six rib chops garlic onion spices brown sugar and pineapple with cranberry orange relish. Steps cover browning simmering and broiling then plating with pineapple slices.
The schedule lists breakfast items including orange juice and parsley omelet with toast and coffee. Luncheon features cheese souffle and pears with tea. Dinner offers barbecue pork chops with rice, peas, pumpkin pie and milk.
Instructional notes describe baking pork chops in a 350 degree oven for one hour with a spice mixture, then serving with rice. A grilled chop platter suggests grilling pork chops with pineapple and cranberry relish, detailing ingredients such as five chops and pineapple slices and a cranberry orange relish glaze.
A vintage recipe feature shows beans and onions dressed with butter flour milk and cheese then baked with paprika. It provides variations for onions and green beans with parsley salt paprika and simmered beans. Also includes a mustard dressing for green beans with egg yolk milk vinegar and mustard.
On a windy day wash rugs to aid quick drying. Shake out dust then launder in three lukewarm sudsy waters, rinse three times with lukewarm clear water. Rinse well. Hang in shade, pin every two inches to keep edges straight. Reverse hanging as they dry for even drying.
A simple nourishing dessert blends prune puree with bananas and lemon juice. Mix prune puree sugar and salt, fold in bananas, beat egg whites and fold in for a fluffy chilled treat serving four to six. Plan ahead by cooking extra prunes for breakfast fruit.
Helena report notes Dr. C. F. Wilkins of the Montana livestock board says cow asthma is declining. The disease has a high mortality rate and affects livestock after consuming an allergenic weed.
Igor Gorin, first artist on the Community Concert Course in Athens this season, shares his Hamburger Gorin recipe. Layer onions in buttered dish, bake, then mix ground beef with suet crumbs onion juice and seasonings, mold into seven cakes wrap with bacon, bake on onion slices and broil briefly, basting twice.
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