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Newspaper
Athens Messenger
Location
Athens, Ohio, United States of America
Date
Nov 16, 1944
Page
25
Glazed onions baked with celery nuts cheese and rice in a margarine enriched spread, plus a second glazed onion method and a Thanksgiving menu note set. Includes steps for preparing onions, browning, and baking at 350 to 375 degrees F for varying times, plus cranberry marmalade and smicken casserole with rice. Names Ellen Oliver and GALNUR MDL appear in the text.
Recipe notes a brown pot roast seared in hot fat then simmered 2 to 2 1 2 hours with 1 cup stock and fresh cranberries. Garnish suggested with fruit slices and credited to June Ball as a simple old fashioned dish.
A historical recipe fragment outlines Cranberry Mandarin Sauce and Spiced Cranberries to accompany a traditional dinner. It provides ingredient lists, preparation steps, and yields, noting cranberries may be less abundant but enough for all.
Recipe fragment describes an Angel Pie with a nine inch pastry shell. Prepare pie shell bake cool beat egg yolks add sugar salt orange juice and rinds cook until thick then cool fill shell chill eight hours. Beat egg whites stiff with confectioners sugar spread as meringue over pie and brown quickly serve immediately.
Cabbage leaf wraps filled with browned onion and meat mixed with noodle rings celery bread crumbs salt chili powder and eggs. Rolls placed in a square casserole with tomato halves, sprinkled with sugar and salt, then baked at 400 degrees F until tomatoes are tender.
Recipe from Health for Victory Meal Planning Guide for Hungarian goulash serves 3. Veal or beef cubed rolled in flour browns with shortening then simmered with onions salt paprika tomato juice and water until tender. Add carrots potatoes and additional vegetables and cook until tender about 30 minutes. Includes a tip on using hat boxes for storage space.
A homemaking recipe outlines making a deep dish apple pie. Slice tart apples with sugar and spices, mix with salt and margarine, add molasses or maple syrup and water, bake covered at 350 degrees F for one hour. Remove, mix with apples, add remaining syrup, then bake at 325 degrees F for another hour.
Alicia Hart counsels restraint in fashion urging readers to avoid overcrowding outfits with colors and jewelry. She recommends a monotone, classic design for a smarter look and notes accessories should not overpower the overall silhouette.
Green Pepper in Spanish Steak Enree pounds enuck steak, one half cup flour, four tablespoons lard or drippings, two onions sliced, one green pepper sliced, two teaspoons salt, one half teaspoon pepper, one eighth teaspoon red pepper, one No. 2 cantoms. Have steak cut about two inches thick from arm side of chuck. Dredge with flour and brown in lard or drippings. Sprinkle remaining flour over meat while browning. Add onions, green pepper and seasonings. Pour tomato over all. Cover closely and simmer three hours or until tender.
A recipe for beef stew uses 1 1/2 pounds beef shank or neck with flour, salt, pepper, and lard. Brown meat, cover with water, and simmer two hours. Add onions carrots turnips potatoes and bake biscuits on top, then bake 20 minutes at 400 degrees.
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