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This newspaper page contains 12 articles. Subscribers can read the full text of each article.
Newspaper
Athens Messenger
Location
Athens, Ohio, United States of America
Date
Mar 17, 1939
Page
6
A vintage food page outlines quick milk rich dishes mixing canned soups with milk. It lists Creamed Chicken and Vegetables and Cream of Chicken Soup variants, Easy Peanut Butter Soup, Vegetable Cheese Soup, and dessert ideas using milk with ice cream pies custards and puddings.
The article presents a recipe for Spring Short Cake serving six, with detailed ingredients and method. It notes the official bow next Tuesday, March 21, and includes suggested menus for breakfast lunch and dinner featuring the cake with minted pineapple sauce.
Crown roast style arrangement of twelve wieners around a central All Bran stuffing in a casserole. Bake at 375F about 25 minutes yields eight servings. Bran stuffing combines bread cubes All Bran onion fat stock and seasonings for packing and baking.
Andrew N. Gifford, 70, of North Dartmouth, Mass., whittles wood into miniature horse and ox-drawn vehicles. His carved playthings, made from discarded wood with a jackknife, are found in 32 homes in nearby towns.
Oxtail ragout and rhubarb apple pie recipes from Mrs Gaynor Maddox outline ingredients and steps. Oxtail stew simmers three hours with vegetables. rhubarb mix bakes with layered apples in a buttered dish.
Irish stew made from lamb carrots turnips onions potatoes with All Bran Dumplings. simmered two hours with vegetables added an hour before serving. Dumplings use flour All Bran milk and shorting and cook covered twenty minutes. Yield six servings.
A guide to open faced sandwiches using gingerbread crusts and fillings. Cream cheese with pineapple or nuts, banana pulp with maraschino and mint cherries, watercress and cream cheese, mint jelly with horseradish, and leftover vegetables for spreads. Includes party color hints and shaping ideas.
Local residents visit family and friends including Harold and Mrs. Brown in Athens and Lettie Beckley in Frost. Reverend Melvin Dunn to preach at Zion Lower Plains and relatives travel between Columbus and Wellston. Two 11 year olds confess to staging a pharmacy robbery for candy in Yuba City California.
A vintage recipe fragment describes Fig Pudding with All-Bran base and a fig sauce, plus a Premium Pie using beef and vegetables baked under crackers. It provides measurements for batter, sauce, and a serving yield, with oven setting and serving style.
Rev Bartoe led services Sunday evening at Broadwell. Guests included Mr and Mrs Harry Palmer and daughter from Bartlett, Mr and Mrs Warren Munn and children, and Mr Henry North of McDougall. Local visits continued with Canannville’s Lee Dorr and Arch Sprouse, Parkersburg’s Melvin Vanway and children, and Oscar James host Edgar Roberts from Pennsville.
A simple skillet dish sautéing onion in butter then adding green pepper celery salt cayenne and Worcestershire. Stir in shrimp with liquor and spaghetti with tomato sauce and heat until warmed through. Serve as a quick hearty meal.
Grape juice gains popularity as a quick energy source for breakfast. Serve plain with a touch of water for dilution. A favored variant mixes grapefruit juice with grape juice, poured on top for a colorful breakfast serving.
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